Floral arrangements can be the most unique feature of all wedding decor. They create a feeling and set the formality of the whole event. Not to mention, flowers add a natural element and life to the party! These gorgeous arrangements from Ruffled are simply incredible. I love the way very traditional wedding flowers are mixed with more exotic greens and branches creating whimsically elegant arrangements.
Check out the full post at Ruffled.
Mmmm… fall, and in the woods. What’s not to love? The warm colors, the soft textures and oh… the leaves. Here is a collection of beautiful fall ideas to make your fall wedding perfectly dreamy. Enjoy!
I hope you enjoyed this lovely fall themed post!
I’m totally in love with baby’s breath! I wish I’d used it almost exclusively in my wedding. It feels so whimsical, like a fairy-tale garden. Here are some of my favorite uses of baby’s breath from around the blogosphere. Enjoy!
I hope you enjoyed this! For more gorgeous baby’s breath ideas check out my pinterest board.
I love cake (well I love all desserts, I’m not partial to any one kind) and I especially love icing. But, not everyone loves tons of frosting. And, sometimes the icing can take away from how good the actual cake is. So, here are a few gorgeous cakes with very little icing!
I struggled to decide what I wanted to stand in front of at my wedding. The backdrop needed to be unique and memorable but not overbearing and take away from the actual wedding. I also needed something that would be quite inexpensive.
Here are 10 especially unique ceremony backdrops.
Via One Lovely Day
via 100 Layer Cake
For more beautiful and creative ceremony backdrops check out my pinterest board.
I would have loved to have one of these at my wedding. I think it would make for a great little wall hanging after the big day.
Peach is such a beautiful romantic color and so so perfect for spring and summer. The antique hues almost immediately add a vintage elegance to any wedding. Check out the rest of this beautiful shoot on Southern Weddings Magazine.